Coffee & Cream
Classic Johnnie Walker cocktails, brought to you from the 1819 cocktail menu at Johnnie Walker, Princes Street.
Serves:
1
Ingredients
35ml Johnnie Walker Black Label
25ml Coffee liqueur
1 Splash of cream soda
Equipment
1 Mixing tin
1 Highball glass
1 Spear ice
method
Pour the three ingredients into the mixing tin.
Swirl the ingredients gently inside the tin.
Add the spear of ice to the highball glass and pour the contents of the tin into the glass.
Top up the glass with cream soda until frothy on top.
Alcohol content: 16.29g per serve
