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Crown Royal Peach Cobbler

Get a taste of our Crown Royal Peach Cobbler recipe of Blended Canadian Whisky chilled with Stirrings Peach Flavored Liqueur, Orange Juice, Fresh Lemon Juice and Almond Syrup that's served straight up - scrumptious!

Crown Royal Peach Cobbler
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

35ml Crown Royal Blended Canadian Whisky

25ml Stirrings Peach Flavored Liqueur

25ml Orange Juice

15ml Fresh Lemon Juice

10ml Orgeat Syrup

1 Orange Wedge (Garnish)

Equipment

1 Martini Glass

1 Ice Scoop

1 Jigger

1 Cocktail Shaker

1 Hawthrone Strainer

1 Fine Strainer

1 Tongs

method

  1. Shake all ingredients with Ice.

  2. Strain into a chilled Martini Glass.

  3. Garnish with an Orange Wedge.

Alcohol content

11 g per serve

Interesting Facts

Cobblers were originally made with a type of sherry called ‘Cobbler's Delight’.

History of the Drink

The Cobbler is a type of mixed drink that was popular in the United Kingdom during the Victorian era. The original recipe called for it to be made from wine, typically sherry and fruit juice.