Gordon's Ruby Cooler Cocktail
A cocktail with a festive feel, that's equally welcome on a warm summer's afternoon.
Serves:
1
Ingredients
50ml Gordon's® gin
100ml Cranberry juice
50ml Ginger Ale
2 Raspberries
Equipment
1 Ice Scoop
1 Highball Glass
method
Fill a highball glass with lots of ice.
Pour over your Gordon's gin and the cranberry juice, then top up with ginger ale.
For the finishing touch, garnish with fresh raspberries (or a wedge of lime).
Alcohol content:
15.80g
