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Diageo Bar Academy
EVENTS

Käpre

Homemade funky aquavit brings together traditional Nordic ingredients as well as a light, sweet and nutty bite from the coconut. Shaken until velvety and paired with the freshest Brixham Crab. A perfect appetiser to excite any pallet.

Käpre
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

50ml Ketel One Vodka - infused with toasted coconut, dill, caraway, anise & lemon

1 Acidulated Cloudy Apple Juice

1 Sugar

1 Miraculous Foamer

Equipment

1 Shaker

1 Strainer

1 Coupe glass

method

  1. Add all ingredients to shaker and shake vigorously for 15-20 seconds. 

  2. Strain into a chilled coupe glass.

ALCOHOL CONTENT

15.8 g per serve