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Parts Unknown

Zacapa is shaken with Cassis and Almond and topped up with Guinness in this rich, interesting cocktail.

Parts Unknown
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Serves:

1

Ingredients

37.5ml Ron Zacapa 23

25ml Crème de Cassis

25ml Lemon Juice

12.5ml Orgeat

1 Top with Guinness Irish Stout

1 Mint Sprig (Garnish)

Equipment

1 Highball Glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

1 Cocktail Shaker

1 Hawthorne Strainer

method

  1.  Shake all the liquid ingredients, except for the Guinness, with Ice.

  2.  Strain into an Ice-filled Highball Glass.

  3. Top with Guinness.

  4. Garnish with a Mint Sprig.

Alcohol content

15.3 g per serve

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