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Diageo Bar Academy
EVENTS

Raspberry Martini

Ketel One is shaken with Raspberry and Cranberry in this dry fruity cocktail.

Raspberry Martini
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

37.5ml Ketel One Vodka

12.5ml Raspberry Liqueur

50ml Cranberry Juice

6 Raspberries

12.5ml Sugar Syrup

12.5ml Lime Juice

3 Skewered Raspberries (Garnish)

Equipment

1 Martini Glass

1 Ice Scoop

1 Jigger

1 Cocktail Shaker

1 Muddler

1 Hawthorne Strainer

1 Fine Strainer

1 Tongs

method

  1. Muddle the Raspberries in the shaker.

  2. Add the rest of the ingredients and shake with Ice.

  3. Fine strain into a Martini Glass.

  4. Garnish with three skewered Raspberries.

Alcohol content

14.3 g per serve

History of the Drink

The Martini is a classic cocktail that has been enjoyed for well over a century. Originally, the term ‘Martini’ referred specifically to a cocktail made with gin and vermouth, served straight up in a chilled cocktail glass with a twist of lemon or olive garnish.

However, over time the Martini has evolved to encompass a wide variety of cocktails made with different spirits, mixers and garnishes. Today, the term ‘Martini’ is often used as a catch-all term for any cocktail served in a martini glass, regardless of its ingredients or preparation.

While the term ‘Martini’ is often used as a catch-all term for any cocktail served in a martini glass, many bartenders and cocktail enthusiasts do draw a distinction between the classic Martini and other Martini-style cocktails