Tanqueray Spiced Cranberry & Clementine Punch
This warm, fruity delight of a drink will give your customers the feeling of summer sun during the dark nights of winter.
Serves:
1
Ingredients
50ml Tanqueray Flor De Sevilla
15ml Pumpkin Spice Syrup
20ml Cranberry Juice
40ml Orange Juice
125ml Hot Water
Equipment
1 Gin Balloon
method
Pour the Tanqueray Flor De Sevilla into a gin balloon
Stir in the Orange Juice, Cranberry Juice, Pumpkin Spice Syrup and Hot Water
Garnish with the ½ Orange Slice and Star Anise
Alcohol content: 15.80g
