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  5. Tropical 10

Tropical 10

Tanqueray No. Ten is mixed with Grapefruit and Pineapple in this tropical, fruity cocktail.

TROPICAL 10
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Serves:

1

Ingredients

50ml Tanqueray No. Ten Gin

50ml Pink Grapefruit Juice

50ml Pineapple Juice

50ml Lemonade

1 Pink Grapefruit Wedge (Garnish)

1 Pineapple Leaf (Garnish)

Equipment

1 Highball glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Build in an Ice-filled Highball Glass.

  2. Stir gently to combine.

  3. Garnish with a Pineapple Leaf and a Pink Grapefruit Wedge.

Alcohol content

18.9 g per serve

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