White Camel's Milk

An eclectic combination of Captain Morgan White Rum, orange liqueur and date syrup shaken with camel's milk and egg white and served short, over ice with candied dates and almonds.

Serves:

Ingredients

60ml Captain Morgan White Rum

10ml Orange flavoured liqueur

5ml Date syrup

20ml Lemon juice

5ml Sugar syrup

40ml Camel’s milk

1 Pasteurised egg white

1 handful of candied dates and almonds

Equipment

1 Strainer

1 Shaker

1 Rocks glass

method

Dry shake all the ingredients then wet shake over rock ice.
Double strain into chilled rocks glass over ice.
Garnish with candied dates and almonds.

ALCOHOL CONTENT

20.94 g per serve

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