Hedgerow Sling
Tanqueray is mixed with Blackberry and sloe Gin in this delicious Bramble twist
Serves:
1
Ingredients
0.75oz Tanqueray Gin
0.75oz Gordon's Sloe Gin
0.75oz Lemon Juice
0.5oz Simple Syrup
0.5oz Crème de Mure
3.5oz Soda Water
1 Lemon Wedge (Garnish)
2 Blackberries (Garnish)
Equipment
1 Highball Glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
1 Cocktail Shaker
1 Hawthorne Strainer
method
Shake all the liquid ingredients (except Crème de Mure) with ice.
Strain into a crushed-ice-filled Highball glass.
Drizzle the Crème de Mure over the top.
Garnish with a Lemon wedge and Blackberries.
Alcohol content
Alcohol content: 16.7 g per serve
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