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Diageo Bar Academy
EVENTS

Peach Fresca Margarita

Add some pizzazz to your Margarita! Don Julio Reposado Tequila with Peach Purée and Amaretto Liqueur - a peachy pleasure.

Peach Fresca Margarita
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

0.75oz Don Julio Reposado Tequila

0.5oz Amaretto Liqueur

1.75oz Peach Purée

1.75oz Sweet and Sour Mix

1 Lime Wheel (Garnish)

Equipment

1 Martini Glass

1 Ice Scoop

1  Jigger

1 Cocktail Shaker

1 Hawthorne Strainer

1 Fine Strainer

1 Tongs

method

  1. Shake all the liquid ingredients with ice.

  2. Fine strain into a chilled Martini glass.

  3. Garnish with a Lime wheel and Mint Sprig.

Alcohol content:

10.5g per serve

Interesting Facts

It's estimated that in America 185,000 Margaritas are consumed every hour.

History of the Drink

The Spanish word for "daisy" is "margarita." The daisy's flower head closes at night and opens in the morning, which is said to be a perversion of the word 'day's eye'. And it's likely that the Margarita since the 1930's is a Tequila-based Daisy - a family of Victorian-era drinks created with citrus juice and sweetened with syrup or liqueur, and then strengthened with alcohol.