Australian Mojito
A Mojito with serious fire in its belly, made with Captain Morgan Original Spiced Gold, mint, lime and soda.
Serves:
Ingredients
45ml Captain Morgan Original Spiced Gold
45ml Soda water
25ml Lime juice
15ml Sugar syrup
10 Mint leaves
1 Mint Sprig (Garnish)
Equipment
1 Highball glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
1 Muddler
method
Muddle Mint Leaves and Sugar in the glass.
Add Captain Morgan's Original Spiced Rum.
Churn with a Bar Spoon.
Top up with soda and fill the glass with Crushed Ice.
Garnish with Mint Sprig.
Alcohol content
12.6 g per serve
Interesting Facts
The Mojito is arguably the most popular of Cuban cocktails with countless bartenders creating their own twists on this classic recipe.
History of the Drink
Some date this cocktail back to the 1500's and that Sir Francis Drake had something to so with it. It's hard to prove or disprove this, but what we do know is that it has been a global favourite for decades.
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