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Diageo Bar Academy
EVENTS

Baileys Rum Yum

You'll flip for this creamy coconut concoction! Blend of Baileys Original Irish Cream Liqueur with Captain Morgan's Parrot Bay Coconut and Cream over Ice - in a word, yum!

Bailey's Rum Yum
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

25ml Baileys Original Irish Cream Liqueur

25ml Captain Morgan's Parrot Bay Coconut

25ml Cream

Equipment

1 Rocks Glass

1  Ice Scoop

1 Jigger

1  Bar Spoon

method

  1. Add all the ingredients to an Ice-filled Rocks Glass.

  2. Stir well.

Alcohol content:

10.7 g per serve