- 50ml Vodka
- 150ml tomato juice
- 3 dash Worcestershire sauce
- 3 dash tabasco sauce
- Celery stalk/Pickle/Lemon wheel/Olives
- Highball glass
- Cubed ice
- Rim a glass with a combination of salt & pepper.
- Add all ingredients to a cocktail shaker with ice.
- Roll gently and strain into an ice-filled highball glass.
- Garnish and serve.
Alcohol Content: 14.8g per serve