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Diageo Bar Academy
EVENTS

Mango Tango

You'll be seduced by this Latin-inspired libation! An enticing combo of Smirnoff Mango with Banana Liqueur, Pineapple Juice and Fresh Lime - grab a rose and get ready to Tango!

Mango Tango
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

25ml Smirnoff Mango

25ml Banana Liqueur

70ml Pineapple Juice

10ml Lime Juice

1 Lime Wheel (Garnish)

1 Mango Wedge (Garnish)

Equipment

1 Glass

1  Ice Scoop

1 Jigger

1  Cocktail Shaker

1  Hawthorne Strainer

1  Tongs

method

  1. Shake all the liquid ingredients with Ice.

  2. Strain into an Ice-filled Rocks Glass.

  3. Garnish with a Lime Wheel and Mango Wedge.

Alcohol content:

11.8 g per serve