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Diageo Bar Academy
EVENTS

Stone Cherry Tea

Cool down with this country-style cocktail! A mouthwatering combo of Seagram's 7 Crown Stone Cherry Whisky with Lemonade and Ice Tea - the ultimate refreshing taste for a sizzling summer day.

Stone Cherry Tea
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

50ml Seagram's 7 Crown Stone Cherry Whisky

50ml Iced Tea

100ml Still Lemonade

1 Lemon Wheel (Garnish)

1 Cherry (Garnish)

Equipment

1 Highball Glass

1 Jigger

1 Ice Scoop

1 Cocktail Shaker

1 Hawthorne Strainer

1 Tongs

method

  1. Shake all the ingredients with Ice.

  2. Strain into a Highball Glass filled with Cubed Ice.

  3. Garnish with a Cherry and a Lemon Wheel.

Alcohol content

14 g per serve