Tropical 10
Tanqueray No. Ten is mixed with Grapefruit and Pineapple in this tropical, fruity cocktail.
Serves:
1
Ingredients
50ml Tanqueray No. Ten Gin
50ml Pink Grapefruit Juice
50ml Pineapple Juice
50ml Lemonade
1 Pink Grapefruit Wedge (Garnish)
1 Pineapple Leaf (Garnish)
Equipment
1 Highball glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
method
Build in an Ice-filled Highball Glass.
Stir gently to combine.
Garnish with a Pineapple Leaf and a Pink Grapefruit Wedge.
Alcohol content
18.9 g per serve
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