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  3. Clover Club

Clover Club

Tanqueray is shaken with Citrus and Sweet Raspberry in this deliciously fruity classic.

Clover Club
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Serves:

1

Ingredients

1.75oz Tanqueray London Dry

0.5oz Raspberry Syrup

1oz Pasteurized Egg White

1oz Lemon Juice

1 Raspberry (Garnish)

Equipment

1 Coupe Glass

1 Ice Scoop

1 Jigger

1 Muddler

1  Tongs

1 Cocktail Shaker

1 Hawthorne Strainer

1 Fine Strainer

method

1. Shake all the liquid ingredients with ice.

2. Strain into a chilled Coupe glass.

3. Garnish with a Raspberry.

Alcohol content:

17g per serve

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