Jan Collins
Enjoy this orange twist on the Collins, which could be a contender for this year’s ultimate summer highball.
Ingredients
1.5oz
Ketel One Vodka
0.5oz
Mandarin Napoleon
0.5oz
fresh Lemon Juice
0.25oz
Sugar Syrup (2:1 ratio)
1oz
Soda
1
Orange Slice
1
Cherry
0 units of alcohol per serve
Equipment
1
Highball Glass
1
Cocktail Shaker
1
Hawthorne Strainer
1
Bar Spoon
1
Tongs
Serves:
1
Method
Preparation
- Fill a Highball glass with cubed ice.
- Into a cocktail shaker, add all the liquid ingredients apart from the Soda Water.
- Fill the shaker three-quarters of the way with cubed ice and shake well.
- Strain over the cubed ice in the Highball glass.
- Top with Soda Water.
Alcohol Content
Alcohol content:
20.2 g per serve
