The Ultimate Ketel One White Chocolate Martini
For the true chocolate lover. Ketel One Vodka chilled with White Chocolate Liqueur and cocoa powder. Served straight up with a chocolate syrup drizzle this is serious chocolate bliss!
Ingredients
0.75oz
Ketel One Vodka
0.75oz
White Chocolate Liqueur
0.75oz
Creme de Cacao
1tbsp
Chocolate Syrup
1tbsp
Cocoa Powder (Garnish)
0 units of alcohol per serve
Equipment
1
Martini Glass
1
Ice Scoop
1
Jigger
1
Cocktail Shaker
1
Hawthorne Strainer
1
Fine Strainer
1
Tongs
Serves:
1
Method
Preparation
- Dust the rim of a chilled Martini glass with Cocoa Powder.
- Add the chocolate syrup to the bottom of the Martini glass.
- Shake all the ingredients with ice.
- Fine strain into the Martini glass.
Alcohol Content
Alcohol content:
15.8 g per serve
History of the drink
The Martini is a classic cocktail that has been enjoyed for well over a century. Originally, the term ‘Martini’ referred specifically to a cocktail made with Gin and Vermouth, served straight up in a chilled cocktail glass with a twist of Lemon or Olive garnish.
However, over time the Martini has evolved to encompass a wide variety of cocktails made with different spirits, mixers and garnishes. Today, the term ‘Martini’ is often used as a catch-all term for any cocktail served in a Martini glass, regardless of its ingredients or preparation.
While the term ‘Martini’ is often used as a catch-all term for any cocktail served in a Martini glass, many bartenders and cocktail enthusiasts do draw a distinction between the classic Martini and other Martini-style cocktails
