Bartender Skills and Techniques

ARTICLES AND ONLINE TRAINING

Enhance your bartending techniques with online courses, industry expertise and educational articles offering practical step-by-step guidance, tips and tricks. 

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  • The Essential Guide to Speed Pourers

    The Essential Guide to Speed Pourers

    The speed pourer ensures a drink is prepared with speed and accuracy. Learn more about this important gadget and the role it plays in the hospitality industry.

  • The Rise of Rotary Evaporators in Cocktail Making

    The Rise of Rotary Evaporators in Cocktail Making

    Discover how bartenders are using cutting-edge rotovaps to elevate cocktails, extract unique flavours, and push the boundaries of traditional drink-making.

  • The benefits of brilliant batching

    The benefits of brilliant batching

    Batching cocktails is a tried and tested way for bar operators to deliver consistent cocktails quickly, reducing stress on staff and wait times for guests, and enabling you to serve more people more cocktails, more often. There are a wide variety of different options for batching to suit different styles of service.

  • Theatrical Flair for Cocktails

    Theatrical Flair for Cocktails

    Discover how to add theatricality to your guest experience and serves in a thoughtful way. You'll learn how to improve the flavours and presentation of your drinks to create enthusiastic regulars.

  • Cocktail Shakers

    Types of Cocktail Shaker and How To Use Them

    Learn more about the different styles of cocktail shakers and some tips on how to use a cocktail shaker effectively.

  • Understanding Fermentation

    Understanding Fermentation

    Discover the history and role fermentation has in creating classic drinks and how you can use the process to inspire unique serves.

  • Understanding Foams and Airs In Cocktail Creation

    Understanding Foams and Airs In Cocktail Creation

    Explore how foams and airs can be used to craft artistic, visually striking cocktails and how they can improve the texture of your drinks.

  • Using Acids in Cocktails

    Using Acids in Cocktails

    Learn how acids can help you craft delicious cocktails and some of the best methods to use them in your own serves.

  • Using Dry Ice and Liquid Nitrogen in Cocktails

    Using Dry Ice and Liquid Nitrogen in Cocktails

    Explore the use of dry ice and liquid nitrogen in your cocktails, learn applications and execute them to wow your guests.

  • WSET Guide to Unlocking Great Cocktails with Flavoured Spirits

    WSET Guide: Unlocking Great Cocktails with Flavoured Spirits

    Flavoured spirits have boomed in popularity, but how are they made and is there an art to creating cocktails with them? Rob McCaughey from WSET explains.

  • Guest Bartending – Try the Latest Trend

     Guest Bartending – Try the Latest Trend

    New skills, fresh perspectives, and wider exposure – whether you’re a well-rounded bartender looking to try something new, or a bar owner who wants to mix it up, guest bartending has many benefits.

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