Australian Reeftip Coco
A tropical island captured in a glass, a drink sure to catch on.
Serves:
1
Ingredients
30ml Reeftip Spiced Rum
150ml Coconut water
1 Lime Wedge (Garnish)
Equipment
1 Highball glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
method
Build all ingredients into a glass.
Fill with ice.
Garnish & Serve.
Alcohol content
9 g per serve
