Skip to main
Diageo Bar Academy
EVENTS

Godiva Polar Freeze

You'll flip for this frosty treat! An arctic blast of Godiva White Chocolate Liqueur and Peppermint Schnapps over Ice - phenomenal!

Godiva Polar Freeze
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

25ml Godiva White Chocolate Liqueur

25ml Peppermint Schnapps

Equipment

1 Rocks Glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

method

  1. Add all ingredients to an Ice-filled Rocks Glass.

  2. Stir to combine.

Alcohol content:

13.2 g per serve