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  5. Rangpur Cran

Rangpur Cran

Jazz up your Gin n' Juice! Tanqueray Rangpur Gin with Cranberry Juice on the rocks - a zesty blend of tangy citrus flavours with crisp cranberry!

Rangpur Cran
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Serves:

1

Ingredients

50ml Tanqueray Rangpur Gin

150ml Cranberry Juice

1 Lime Wedge (Garnish)

Equipment

1 Highball Glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Add all ingredients to an Ice-filled Highball Glass.

  2. Stir to combine.

  3. Garnish with a Lime Wedge.

Alcohol content

16.3 g per serve

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