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Riviera Margarita

Escape to the Mediterranean with this exotic elixir! Don Julio Reposado Tequila with orange liqueur and fresh lime juice. Served shaken over ice with a salted rim...the Riviera is calling!

Riviera Margarita
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

25ml Don Julio Reposado Tequila

15ml Orange liqueur

30ml Lime juice

10ml Agave Syrup

1 Teaspoon Salt (Garnish)

1 Lime Wedge (Garnish)

Equipment

1 Ice Scoop

1 Jigger

1 Coupe Glass

1 Shaker

1 Hawthrone Strainer

1 Tongs

method

  1. Rim a Rocks Glass using Lime Juice and Salt.

  2. Shake all ingredients over Ice.

  3. Strain into the iced and rimmed Rocks Glass.

  4. Garnish with a Lime Wedge.

Alcohol content:

12.8g per serve

Interesting Facts

It's estimated that in America 185,000 Margaritas are consumed every hour.

History of the Drink

The Spanish word for "daisy" is "margarita." The daisy's flower head closes at night and opens in the morning, which is said to be a perversion of the word 'day's eye'. And it's likely that the Margarita since the 1930's is a tequila-based Daisy - a family of Victorian-era drinks created with citrus juice and sweetened with syrup or liqueur, and then strengthened with alcohol.