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Diageo Bar Academy
EVENTS

Southern Peach Tea

Cool down with this summery southern delight! Smirnoff Peach with a blend of Lemonade and Iced Tea on the rocks - a real down-home half-and-half!

Southern Peach Tea
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

50ml Smirnoff Peach

70ml Still Lemonade

25ml Ice tea

15ml Simple Syrup

2 Mint Leaves (Garnish)

2 Lemon Wedges (Garnish)

2 Peach Slices (Garnish)

Equipment

1 Ice Scoop

1 Jigger

1 Highball Glass

1 Cocktail Shaker

1 Hawthorne Strainer

1 Tongs

method

  1. Line a Highball Glass with Lemon Wedges and Peach Slices between Cubed Ice.

  2. Shake all ingredients with Ice.

  3. Strain into the Highball Glass over Ice.

  4. Garnish with a Mint Sprig

Alcohol content

13.8 g per serve