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The Monkey Brain

You'll go bananas for this new spin on the classic! A chilled shot of Smirnoff Coconut and Baileys Coffee Irish Cream Liqueur over a layer of Grenadine - bottoms up!

The Monkey Brain
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

25ml Smirnoff Coconut

15ml Baileys Coffee Irish Cream

15ml Grenadine

Equipment

1 Shot Glass

1 Ice Scoop

1 Jigger

1 Cocktail Shaker

1 Hawthorne Strainer

1 Fine Strainer

method

  1. Slowly pour Grenadine in a Shot Glass and set aside.

  2. Shake all other liquid ingredients with Ice.

  3. Strain into the Shot Glass slowly to layer.

Alcohol content

9 g per serve