Ketel One Citroen Flavoured Vodka
Mint Sprig (Garnish)
0 units of alcohol per serve
Clap the Mint to release the aromas.
Add all ingredients to a Highball Glass.
Fill with cubed ice.
Stir to combine.
Garnish with a Mint Leaf.
15.8 g per serve
The Mojito is arguably the most popular of Cuban cocktails with countless bartenders creating their own twists on this classic recipe.
History of the drink
Some date this cocktail back to the 1500's and that Sir Francis Drake had something to so with it. It's hard to prove or disprove this, but what we do know is that it has been a global favourite for decades.