Bulleit Blush
A Light refreshingly delicious Bulleit Cocktail with Raspberry and Ginger notes.
Serves:
1
Ingredients
0.75oz Bulleit Bourbon
0.75oz Raspberry Liqueur
2.5oz Ginger Ale
2.5oz Cranberry Juice
2 Fresh Raspberries (Garnish)
Equipment
1 Highball Glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
method
Add all the liquid ingredients into an ice-filled Highball glass.
Stir gently to combine.
Garnish with two fresh Raspberries.
Alcohol content:
11.8 g per serve
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