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Diageo Bar Academy
EVENTS

Cîroc French Martini

A great example of balance, using Cîroc Vodka, sweet and fruity Raspberries and Citrus - short, sweet and refreshing.

Cîroc French Martini
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

1.75oz Cîroc Vodka

0.5oz  Black Raspberry Liqueur

0.5oz Pineapple Juice

Equipment

1 Martini Glass

1  Ice Scoop

1 Jigger

1 Cocktail Shaker

1 Hawthorne Strainer

1  Fine Strainer

1 Tongs

method

1. Shake all the liquid ingredients with ice.

2. Strain into a chilled Martini glass.

Alcohol content:

18.8g per serve

History of the Drink

The Martini is a classic cocktail that has been enjoyed for well over a century. Originally, the term "Martini" referred specifically to a cocktail made with Gin and Vermouth, served straight up in a chilled cocktail glass with a twist of Lemon or Olive garnish.

However, over time, the Martini has evolved to encompass a wide variety of cocktails made with different spirits, mixers, and garnishes. Today, the term "Martini" is often used as a catch-all term for any cocktail served in a Martini glass, regardless of its ingredients or preparation.

While the term "Martini" is often used as a catch-all term for any cocktail served in a Martini glass, many bartenders and cocktail enthusiasts do draw a distinction between the classic Martini and other Martini-style cocktails.