Ginito
The Cuban favorite with a British twist! Tanqueray London Dry Gin and Ginger Ale over ice with fresh Mint.
Serves:
1
Ingredients
1.7oz Tanqueray London Dry Gin
3.5oz Ginger Ale
6 Mint Leaves
Equipment
1 Rocks Glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
method
Build in an ice-filled Rocks glass.
Stir gently to combine.
Alcohol content
Alcohol content: 17g per serve
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