Strawberry Lemongrass Martini
Tempt your tastebuds with this enticing tipple! A chilled blend of Cîroc Vodka, Italian Aperitif, Strawberry Purée, Lemongrass Syrup and a dash of Balsamic Syrup - pure pizzazz!



Serves:
Ingredients
1.25oz Cîroc Vodka
0.25oz Italian Aperitif
0.75oz Strawberry Purée
0.5oz Lemongrass Syrup
0.25oz Balsamic Syrup
2 Mint Leaves
3 Strawberries (Garnish)
Equipment
1 Ice Scoop
1 Jigger
1 Martini Glass
1 Cocktail Shaker
1 Hawthorne Strainer
1 Fine Strainer
1 Tongs
method
Shake all the ingredients with ice.
Fine strain into a Martini glass.
Garnish with skewered Strawberries.
Alcohol content:
13 g per serve
History of the Drink
The Martini is a classic cocktail that has been enjoyed for well over a century. Originally, the term ‘Martini’ referred specifically to a cocktail made with Gin and Vermouth, served straight up in a chilled cocktail glass with a twist of Lemon or Olive garnish.
However, over time the Martini has evolved to encompass a wide variety of cocktails made with different spirits, mixers and garnishes. Today, the term ‘Martini’ is often used as a catch-all term for any cocktail served in a Martini glass, regardless of its ingredients or preparation.
While the term ‘Martini’ is often used as a catch-all term for any cocktail served in a Martini glass, many bartenders and cocktail enthusiasts do draw a distinction between the classic Martini and other Martini-style cocktails.
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