Baileys EggNog
A full-flavoured cocktail combining Baileys Original with Irish Whiskey, Cinnamon and a grating of Nutmeg.
Serves:
1
Ingredients
35ml Baileys Original
25ml Irish whiskey
1 Egg White
75ml Milk
1 Grated Nutmeg (Garnish)
1 Cinnamon Stick (Garnish)
Equipment
1 Rocks Glass
1 Ice Scoop
1 Jigger
1 Cocktail Shaker
1 Hawthorne Strainer
1 Fine Strainer
1 Tongs
method
Shake the Egg and all the liquid ingredients with Ice.
Fine strain into a chilled Martini Glass.
Garnish with Grated Nutmeg and a Cinnamon Stick.
Alcohol content:
12.6 g per serve
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