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Diageo Bar Academy
EVENTS

Ketel One Firefly

Experience the refreshing tasting combo of Ketel One Vodka with sweet Basil, fiery pepper and zesty lemon.

Ketel One Firefly
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

35ml Ketel One Citroen

15ml Limoncello

15ml Lemon Juice

5ml Sugar Syrup

6 Crushed peppercorns

6 Basil leaves

40ml Pineapple Juice

1 Basil Sprig (Garnish)

Equipment

1 Ice Scoop

1 Jigger

1 Highball Glass

1 Cocktail Shaker

1 Hawthrone Strainer

1 Tongs

method

  1. Shake all ingredients with Ice.

  2. Strain into a Highball Glass filled with Ice.

  3. Garnish with a Basil Sprig.

Alcohol content

14.2 g per serve