Ron Zacapa Rum On The Rocks

The sweet and spicy Ron Zacapa 23 Rum and chilled with Ice Cubes.

Ron Zacapa Rum On The Rocks

Recipe Overview Pink Background

Serves:

1

Ingredients

50ml Ron Zacapa 23

Equipment

1 Rocks Glass

1 Ice Scoop

1 Jigger

method

Pour Ron Zacapa 23 into a Rocks Glass over a large Cube of Ice.

Alcohol content

15.8 g per serve

Similar Drinks

Australian Tropical Thunder
A blend of refreshing coconut water, spicy ginger beer and Tropical Captain Morgan.
Egg Nog
This rich and spicy cocktail is popular during the holiday season in Europe and the USA. Each region has its own version and some use rum or whisky. The Egg Nog may also be served warm.