Tentation
Tempt yourself with this mouthwatering blend of berries and botanicals. Tanqueray No. Ten Gin chilled with Creme de Cassis and Pineapple Juice - an irresistible indulgence!
Serves:
1
Ingredients
35ml Tanqueray No. Ten Gin
15ml Creme de Cassis
25ml Pineapple Juice
1 Pineapple Wedge (Garnish)
Equipment
1 Martini Glass
1 Ice Scoop
1 Jigger
1 Cocktail Shaker
1 Hawthorne Strainer
1 Fine Strainer
1 Tongs
method
Shake all ingredients with Ice.
Fine strain into a Martini Glass.
Garnish with a Pineapple Wedge.
Alcohol content
14.9 g per serve
