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Tiger Lady

The tiger lady's on the prowl! Smirnoff Pomegranate chilled with Ginger Liqueur and Pomegranate Syrup and served straight up with a splash of Champagne.

Tiger Lady
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

35ml Smirnoff Pomegranate

10ml Ginger Liqueur

15ml Pomegranate Syrup

20ml Dry Champagne

2 Lime Slices (Garnish)

Equipment

1 Martini Glass

1 Ice Scoop

1 Jigger

1 Cocktail Shaker

1 Hawthorne Strainer

1 Fine Strainer

1 Tongs

method

  1. Shake all ingredients except the Champagne with Ice.

  2. Fine strain into a Martini Glass and then

    top up with Champagne.

  3. Garnish with Lime Slices.

Alcohol content

14.2 g per serve