Hedgerow Sling
Tanqueray is mixed with Blackberry and sloe gin in this delicious Bramble twist.
Serves:
1
Ingredients
25ml Tanqueray Gin
25ml Gordon's Sloe Gin
25ml Lemon juice
12.5ml Sugar syrup
12.5ml Crème de Mure
100ml Soda Water
1 Lemon Wedge (Garnish)
2 Blackberries (Garnish)
Equipment
1 Highball glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
1 Cocktail Shaker
1 Hawthrone Strainer
method
Shake all the liquid ingredients (except Creme de Mure) with ice.
Strain into a crushed-ice-filled Highball Glass.
Drizzle the Creme de Mure over the top.
Garnish with a Lemon Wedge and Blackberries.
Alcohol content
13 g per serve
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