Hot Buttered Captain (H)
Introducing... the hot drink that defies logic. How? By mixing hot, buttery rum spirit with cold ice cream. Initiate mouth-watering, now!
Ingredients
50ml
Captain Morgan Original Spiced Gold OR 50 ml Captain Morgan Dark Rum
100
G butter
20ml
Brown sugar syrup
1
Vanilla essence
2
Allspiced berries (crushed)
150ml
Hot water
1
Scoop ice-cream (optional)
0 units of alcohol per serve
Equipment
1
Glass
Serves:
1
Method
Preparation
- Crush the berries in the bottom of a glass with the back of a spoon.
- Add the Captain Morgan Original Spiced Gold, sugar syrup, butter, vanilla essence and hot water and stir until the butter has melted.
- Add a scoop of ice cream for complete deliciousness (optional).
Alcohol content
Alcohol content
14 g per serve
