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History & Heritage
Arthur Guinness started a legacy of creativity and daring that has manifested in a number of innovations. Not least of which was nitrogenation in the ‘50s that guaranteed a perfectly creamy pint of Guinness Draught wherever it was poured.
New possibilities arose and from there, Guinness Smooth was born. Launched in 2003, Guinness Smooth is bottled stout that’s alive with bubbles of nitrogen, taking all the taste of Guinness and giving it new verve.
It’s an experience felt as much as an experience tasted. The classic bittersweet duet of hops and roasted barley accompanied by millions of minute swirling bubbles. The classic taste of Guinness stout with a little added charisma and the perfect balance of strength and smoothness for a rich, deliciously satisfying experience.
Smooth from the first sip to the last.
Aroma: Medium with pronounced sweetness with a background of roast character.
Flavour: A full rounded palate with malt and roast characteristics and a unique and perfect balance of bitter and sweet flavour.
Palate: Smooth mouthfeel.
Appearance: Distinctively dark with a rich creamy head.