Jan Collins

Enjoy this orange twist on the Collins, which could be a contender for this year’s ultimate summer highball.

Serves:

1.5oz Ketel One Vodka

0.5oz Mandarin Napoleon

0.5oz fresh Lemon Juice

0.25oz Sugar Syrup (2:1 ratio)

1oz Soda

1 Orange Slice

1 Cherry

1 Highball Glass

1 Cocktail Shaker

1 Hawthorne Strainer

1 Bar Spoon

1 Tongs

Fill a Highball glass with cubed ice.
Into a cocktail shaker, add all the liquid ingredients apart from the Soda Water.
Fill the shaker three-quarters of the way with cubed ice and shake well.
Strain over the cubed ice in the Highball glass.
Top with Soda Water.

Alcohol content:

20.2 g per serve