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Diageo Bar Academy
EVENTS

Cacique 500 & Cola

Experience the smooth and refreshingly tasty combination of Cacique 500 rum with Cola.

Cacique 500 & Cola
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

50ml Cacique 500 Rum

100ml Cola

1 Lime wedge (Garnish)

Equipment

1 Highball Glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Build in a Highball Glass over Ice.

  2. Stir gently to combine.

  3. Garnish with a Lime Wedge.

Alcohol content:

16 g per serve