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Diageo Bar Academy
EVENTS

Not a Snowball's Chance Punch

Let it snow! A tantalizing blend of Tanqueray London Dry Gin, Navan Vanilla Liqueur, fresh lime, bitters and water. Topped with Champagne it's a sparkling wintery delight for the whole group!

Not a Snowball's Chance Punch
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

250ml Tanqueray London Dry Gin

125ml Navana Vanilla Liqueur

1 Bottle champagne

175ml Lime juice

125ml Simple syrup

250ml Cold water

15ml Cherry Bitters 

1 Lemon Slice Studded with Cloves (Garnish)

Equipment

1 Punch Bowl

10 Rocks Glasses

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Add all ingredients to a Punch Bowl.

  2. Garnish with Clove-studded Lemon Slices.

  3. Serve in individual Rocks Glasses filled with Ice (10 serves per recipe).

Alcohol content

21.3 g per serve