Tanqueray London Dry Gin bottle next to red cocktail with berries

Our Brands: Tanqueray London Dry Gin

Today Tanqueray London Dry Gin is considered by many as the benchmark for all London Dry Gins and has won multiple awards over the years due to its unmistakable taste.

Estimated reading time: 3 minutes 

Production Process

Tanqueray London Dry is still made with the four iconic botanicals that Charles Tanqueray chose himself – juniper, coriander, angelica and liquorice.

Using the purest neutral grain alcohol and these fine botanicals, the fourth and final distillation takes place in the infamous Old Tom still.

Tanqueray London Dry Gin production process

Flavour Profile

Tanqueray London Dry is a juniper-forward gin with distinctive flavours of piney juniper and feint lemon zest.

It is these perfectly balanced botanicals of juniper, coriander, angelica and liquorice which create a classic base for every gin cocktail without overpowering it.

Interesting Facts

  • Tanqueray London Dry was one of the first London Dry Gins to be created in the 1830s.
  • In a poll by “The World’s 50 Best Bars” (reported in Drinks International’s The World’s 50 Best Bars Annual Report 2016), Tanqueray ranked best-selling and overall favourite spirit.
  • Tanqueray London Dry has one multiple international awards, including Double Gold at the San Francisco World Spirits Competition.