Bartender serving a customer a yellow cocktail

Successfully Manage A Busy Bar Shift

Author: Emilio Di Salvo, Bar Manager of Satan’s Whisker, London

Any good bar manager will know that bank holidays and sporting events are the most important days of the year in the working calendar. In order to best prepare your bar for these crucial days, we have gathered expert advice on how to survive a busy bar shift and make the most out of any occasion.

Estimated reading time: 10 minutes

Successfully Manage A Busy Bar Shift

What You'll Learn

  • Set up your bar; including tips for organising your workstation, stock reconciliation and efficient processes
  • Plan and prepare your strongest workforce
  • Create a bespoke cocktail menu and promote it effectively
  • Batch cocktails for speed
  • Attract customers to your bar

Plus, much more!