A Guide to Batched, on Tap and Canned Cocktails
Watch our Masterclass with Liam Davy, Hawksmoor Bar Manager and Laura Brady, Groovy Fluids Lab Co-Founder, as they provide recipe demos, advice on ingredients that suit batched cocktails, and a guide on how to can your creations. You’ll also learn the benefits of serving on-tap cocktails and how it can improve your customer experience.
Estimated watch time: 1 hour 9 minutes
Masterclass: Batched and Canned Cocktails
Masterclass Chapters
04:00 - 14:32 - Why Batch Cocktails and the benefits of batching
18:08 - 46:11 - How to Batch Cocktails Demonstration
53:34 - 1:01:01 - How to Stand Out with and Promote your Batched Offering
Key Learning Outcomes
What batched, canned, and on-tap cocktails are
The benefits of batched, canned, and on-tap cocktails
How these cocktails can be used to drive sales
How to Batch a Cocktail Guide
How to Batch a Cocktail Guide
Use this step-by-step guide to help you batch your cocktails without sacrificing their quality. Keep this resource on hand to make sure you know how to batch carbonated drinks, canned cocktails, and more.
RELATED CONTENT
Best Batched Cocktails for a Crowd
Create show stopping drinks in less time. Learn how to make batched cocktails and get the best premade serve recipes for your bar.
Batched Cocktails Guide
Batching cocktails is a smart choice for busy service hours at your venue. View or download our quick guide and recipes to get started.
The benefits of brilliant batching
Batching cocktails is a tried and tested way for bar operators to deliver consistent cocktails quickly, reducing stress on staff and wait times for guests, and enabling you to serve more people more cocktails, more often. There are a wide variety of different options for batching to suit different styles of service.
