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Recipes

Cardhu Rosso

Category
Cocktails
Seasonal Drinks
Summer

The fruit and honey of Cardhu carefully combined with rich rosso vermouth and bitters for the ideal palate cleansing aperitif.

RECIPE

  • 1 oz. Cardhu
  • 1 oz. Vermouth
  • 2 dashes Angostura Bitters
  • Orange zest

PREPARATION

  1. Add Cardhu, 1 oz. of Vermouth and a few dashes of Angostura Bitters to an old-fashioned glass
  2. Stir to mix
  3. Garnish and serve.

Alcohol content: 0.5 fluid oz. per serve.