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Recipes

Crown Sidecar

Take this sidecar out for a spin! Crown Royal Reserve Blended Canadian Whisky with triple sec liqueur and a splash of sour. Served over ice with a sugar rim it's guaranteed to be an instant classic.

RECIPE

  • 1 oz. Crown Royal Reserve Blended Canadian Whisky
  • .5 oz. Triple sec
  • 2 oz. Sweet & sour mix
  • 1 Wedge lime

PREPARATION:

  1. Add Crown Royal Reserve Blended Canadian Whisky, triple sec and sweet and sour mix
  2. Shake with ice and strain into chilled sugar-rimmed cocktail glass
  3. Garnish with lime wedge.

Alcohol content: 0.5 fl oz. per serve