La Vida Coco

Zacapa Centenario 23 Rum with fresh Lime, Simple Syrup, Bitters and Pom Coconut over ice to sip and savor - life's good!
La Vida Coco

Ingredients

  • 1.75oz

    Ron Zacapa Centenario 23 Rum

  • 0.5oz

    Simple Syrup

  • 0.75oz

    Fresh Lime Juice

  • 2.5oz

    Pom Coconut

  • 1

    Dash of Angostora Bitters

  • 2

    Pineapple Leaves

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all ingredients with ice.
    2. Strain into an ice-filled Rocks glass.
    3. Garnish with Pineapple Leaves.
  • Alcohol Content

    Alcohol content:

    15.8g per serve