Zacapa is shaken with cassis and almond and topped up with Guinness in this rich, interesting cocktail.
- 1.5 oz. Ron Zacapa 23
- 1 oz. Crème de Cassis
- 1 oz. Lemon Juice
- .5 oz. Orgeat
- Top with Guinness Irish Stout
- Mint sprig
- Highball glass
- Cubed ice
- Add all ingredients except Guinness a cocktail shaker filled with ice
- Shake and strain into a highball glass filled with ice, top with Guinness
- Garnish and serve.
Alcohol content: 0.6 fluid oz. per serve.